PREP TIME
30 mins
COOK TIME
30 mins
SERVINGS
4
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Preparation
-
Lay apricots inside up.
-
Dab a bit goat cheese on the apricot and top with a toasted walnut.
-
Drizzle with honey and sprinkle the remaining ingredients on the walnut.
Ingredients
- 24 California Sun Dried Ruby Royal Apricots
- 8 oz of Goat Cheese
- 24 walnut halves, toasted
- 2 Tbsp Rosemary, finely chopped
- Honey
- Lemon Zest
- Black pepper
- Salt
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